Spiced Crackers

—Not On Website, Appetizers

Ingredients

3 tablespoons extra-virgin olive oil

1 ½ teaspoons ground paprika

1 ½ teaspoons dried oregano

Pinch of salt

3 cups whole-grain crackers or pita chips (about 4 ounces)

Directions

Instructions Checklist

Preheat oven to 300 degrees F.

Combine oil, paprika, oregano and salt in a large bowl. Add crackers (or chips) and toss to coat. Spread on a rimmed baking sheet. Bake for 10 minutes. Cool on the pan for 10 minutes.

Notes

To make ahead: Store airtight at room temperature for up to 3 hours.

Nutrition

114 calories; 7.4 g total fat; 0.9 g saturated fat; 140 mg sodium. 21 mg potassium; 10 g carbohydrates; 0.8 g fiber; 1 g sugar; 1.7 g protein; 153 IU vitamin a iu; 31 mcg folate; 6 mg calcium; 1 mg iron; 6 mg magnesium